Cold smoked and hand cut thick. This melt in your mouth Atlantic smoked salmon is perfect to go on-top of a bagel with cream cheese or our rye bread and some pickles. Cured for 9 hours and smoked for 4 this is a labour of love that wont disappoint. Always fresh (vacuum sealed) never frozen.
Subject to price change according to MARKET PRICE.
Ingredients: Salmon, Brow Sugar, Salt, Smoke.